Navigating technology: How insurance agents can enhance the client experience with AI-powered personalization
Food service Foodborne illness: Understanding the invisible enemy September 29, 2023 The threat of foodborne illness creates risks for a wide range of businesses. With the shortage of restaurant workers in the aftermath of the pandemic and the industry’s high turnover rate, every staff member might not be experienced in handling food, even if they have completed their required safe food handling training. Specialty insurance programs like Axon Crisis Management offers resources to help reduce risk.
Industry trends Supporting employee mental health in the workplace September 19, 2023 More than one in five people in the U.S. live with a mental illness, making support for mental health an important topic for businesses and organizations.
Weather resilience Tips on hurricane preparedness for businesses September 1, 2023 Hurricanes have increased in severity over the past several years, and damage costs resulting from these storms continues to rise. Preparing now can help prevent loss if a storm strikes.
